Annatto Extract Color

Bixa orellana

An oil soluble natural extract extracted from seeds of annatto having 2% Bixin

Annatto Extract is most commonly used to give a orangish yellow color to yellow butters

Its also used in Lipsticks

Annatto extract is a natural food coloring and flavoring derived from the seeds of the achiote tree, also known as Bixa orellana. The tree is native to the tropical regions of Central and South America, and its seeds have been used by indigenous cultures for centuries as a natural dye and for medicinal purposes.

Annatto extract is a common ingredient in many food products, including cheeses, butter, margarine, and snack foods. It is also used in cosmetics and personal care products, such as lipstick and soap, to add color and aroma.

One of the key components of annatto extract is bixin, which is a carotenoid that gives the extract its distinctive orange-red color. Bixin is a powerful antioxidant, which means that it can help to protect cells from damage caused by free radicals. It is also believed to have anti-inflammatory and anti-cancer properties.

In addition to bixin, annatto extract also contains norbixin, another carotenoid that has been shown to have anti-inflammatory and anti-cancer properties. Norbixin is also a potent antioxidant and is believed to help protect cells from damage caused by oxidative stress.

Studies have shown that annatto extract may offer a range of health benefits, including improved heart health, better digestion, and enhanced immune function. It has also been shown to have antimicrobial properties, which means that it may help to prevent the growth of harmful bacteria in the body.

Overall, annatto extract is a versatile and natural ingredient that can add color, flavor, and health benefits to a variety of food and personal care products. Its antioxidant and anti-inflammatory properties make it an attractive ingredient for those looking to improve their overall health and wellbeing.